Ecuadorian dishes are not the only creations that go into the local gastronomy. The fusion of native ingredients with foreign dishes appears as a creative option, where the chef of the Hotel can experience and expand the range of the offer.
The traditional with fusion is located in our restaurant El Dorado where you can taste innovative dishes of the national cuisine or delicacies of the international gastronomy.
Delicious combination of the best
Ceviches from the house to the pure Poseidon style.
Prepared with the richest ingredients and fresh seafood.
The best cuts of meat
You can find the Hotel Poseidon's El Dorado restaurant.
Delicious extra Large cuts
Prepared with the best ingredients.